Food News

A Taste of Rogue Island... By The Bottle

The downtown restaurant now has their craft barbecue and hot sauces available

Providence Monthly Magazine ·

Rogue Island Local Kitchen and Bar is known for its hyper-local rotating menu, sourcing each item from area farmers and purveyors, and its beer and wine from microbreweries and small vineyards. This sourcing is done for all products, including their hot sauce and barbecue sauce, which is now available for purchase by the bottle. Find their Rogue Island Apple Habañero Hot Sauce and Bourbon BBQ Sauce at the restaurant, Stock Culinary Goods or Baffoni Farms. 65 Weybosset Street. 831-3733.


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