So Rhode Island Magazine
394 results total, viewing 41 - 50
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Hidden off the beaten path, Jim's Dock does essential summer seafood classics right
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By Stacey Place
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7/29/17
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Owner Jeff Shapiro talks about what a bigger base of operations means for the Wickford institution and eager paddlers
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By Tony Pacitti
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7/29/17
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J22 Tap and Table is the newest culinary destination in Jamestown
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Stacey Place
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7/28/17
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Providence Coal Fired Pizza saves you the drive by bringing its delicious thin crust pies to South County
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By Grace Lentini
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7/28/17
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Chef Matthew MacCartney talks about pouring big-city bottles in a small town and the wine everyone should be enjoying right now
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By Alastair Cairns
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7/28/17
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Chefs from around the state are coming together to serve up the best that Rhode Island's farms and waters have to offer
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By Grace Lentini
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7/28/17
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Paul Svenevik honors family tradition and the spirit of the island as the captain of the Carol Jean
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By Todd Corayer
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7/28/17
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With an enviable location just a mile from Green Hill Beach, a quiet little bungalow became a couple's South County dream home
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By Andrea E. McHugh
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7/28/17
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Thanks to exciting new restaurants and longtime favorites, this all-American Main Street has emerged as the state's newest foodie destination
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By Andrea E. McHugh
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7/28/17
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Narragansett musician Greg Lato releases his country music dream project.
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By Tony Pacitti
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7/26/17
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