Providence Monthly Magazine
279 results total, viewing 71 - 80
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Pastaio, the passion project of a Johnson & Wales grad, serves up homemade pasta and bold New England flavors
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By Grace Lentini
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6/22/17
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Kenny Guercia of The Iron Works Tavern has a cult following for his cocktails
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Alastair Cairns
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6/20/17
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Enchanting cocktails at a new downtown hotspot
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Cristy Raposo
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6/19/17
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How she came to Providence:“I went to college when I was 17 and I never left,” jokes the South Carolina native. After graduating from Clemson University, she began working for JWU …
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John Taraborelli
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6/19/17
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Add great food to stunning views and you've got yourself some essential summer dining
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By Jessica Bryant
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6/19/17
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Shared Space houses vintage hand-made crafts, art and even Reiki all under one roof.
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Claire Flanagan
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6/16/17
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Skip the traffic and tolls for a scenic bay cruise between RI's two biggest cities.
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By Kemill Logarta and Marisa Petrarca
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6/16/17
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The alt-rock trio channels the fuzzy, distorted spirit of the '90s on their self-titled EP
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By Adam Hogue
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6/15/17
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Nutritionist Shanel Sinclair of Augusta Street Kitchen whips up sweet treats with allergen-free, organic diets in mind
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By Grace Lentini
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6/15/17
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Celebrate with the LGBTQ community at PrideFest and rock out at the Block Island Music Festival this weekend.
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6/15/17
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