Food News

A Taste of Providence Comes to Westerly

So Rhode Island Magazine ·

Westerly recently added a Providence staple to its dining scene: Providence Coal Fired Pizza. The pizzeria is known for thin and crispy crust, as well as its house-made sausage, fresh mozzarella and basil, truffle oil and other savory toppings. Finish off your meal with a cannoli, butterscotch pudding or a cappuccino.

This story was originally posted by So Rhode Island Magazine. Click here to view the original story in its entirety.


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